14th International Conference on Heat Transfer, Fluid Mechanics and Thermodynamics
 

The 4th International Symposium on Agricultural Engineering


Dates

31 October 2019 | Registration, Scientific sessions, Gala dinner
1 November 2019 | Scientific sessions, Belgrade sightseeing tour
2 November 2019 | Scientific & touristic tour

Venue

University of Belgrade - Faculty of Agriculture
Institute for Agricultural Engineering

Address: Nemanjina 6, 11080, Belgrade – Zemun, Serbia
Phone: +381 11 441 3451
E-mail: isae@agrif.bg.ac.rs
Web site: www.isae.agrif.bg.ac.rs

Purpose

The conference is broad in scope and provides a forum for specialists in agricultural engineering from all corners of the globe to present the latest progress and developments in the field. The broad scope brings together a wide range of research areas. This will not only allow the dissemination of the state of the art, but it will serve as a catalyst for discussions on future directions and priorities in these areas. The additional purpose of this conference is to initiate collaboration in research.

Conference topics

1. Sustainable agriculture and biosystems engineering

Power and Machinery,
Crop, Fruit and Vegetable Production Systems,
Livestock production systems,
Processing, Post-Harvest Technology and Logistics,
Ergonomics and Safety in Agricultural Machinery Exploitation,
Innovation in Biosystems Engineering,
Information Systems and Precision Farming,
Measuring, Sensing and Data Acquisition in Agriculture,
Modeling, Predicting and Optimal Control in Agricultural Engineering,
Agricultural engineering education: current state, challenges and perspectives

2. Soil tillage and agroecosystem protection

Current status in soil tillage systems,
Usage and improvement of soil protection,
Improvement of cultural practices in Field and Vegetable crops,
Land and Water Use and Environment,
Sustainable land management,
Coping with climate changes in plant production – mitigation.

3. Energy and energy efficiency in agriculture, and

Energy and Energy Efficiency in Agricultural engineering,
Livestock Buildings Engineering,
Renewable energy,
Energy efficiency and renewable energy sources in agriculture and food technologies,
Physical properties of biomaterials and food,
Management and process control.

4. Economics in agricultural engineering

Management and financing in Agricultural Engineering,
Challenges and opportunities of rural development,
Economics in sustainable food and feed technologies,
Industry 4.0 & Digitalization in food trading and marketing,
Trends in food chains,
Economic efficiency of different technical solutions in agriculture.